Add the mushrooms and cook until very tender and soft, 7 to 9 minutes.
Chef Gary intends to make an impact on the landscape of the Malaysian dining scene by making fine French dining affordable to the masses.
He went under the tutelage of French Pastry Chef Sebastien Bernis, at the renowned cake shop in the Luxury 5-Star Mandarin Oriental Hotel Macau.
Well done Cake Tella… keep up this unique work! From flaky croissants to warm breads and delectable pastries, the places on this list are beacons of comfort food.